Open seven days a week, our Café offers a daily menu freshly made pastries, pasta, quiches, sandwiches, salads and soups and sweet treats from specialist baker, Sally Clarke.  

Drinks include a range of fine-leaf teas, Italian coffee, wine, beers and soft drinks.

Late opening and special events on Thursdays.

Monday – Friday: 9.30 – 18.00
Thursday: 9.30 – 20.00 during exhibitions
Saturday: 10.00 – 18.00
Sunday: 11.00 – 18.00

All profits go towards our public programme and members get 10% off.

For further info, please contact +44 (0)20 7087 9300.